Premium Nestlé dark chocolate bonbons in 4 varieties:
Original, with truffle and hazelnut interior.
Flor de Sal, with truffle, hazelnut and Guerande fleur de sel inside.
Eclat, heart of truffle and hazelnut with caramelised toasted cocoa crusts.
Orange, truffle and hazelnut interior with a delicate touch of orange.
The crunchy chocolate that covers them is 70% cocoa from a selection of Ghana, Ecuador and the Ivory Coast. It is presented in an elegant black and gold box, rectangular in shape and with 40 chocolates.